A big bowl of chili is probably one of my favorite comfort foods. I have been known to make a big pot of chili at the beginning of the week, and eat off of it all week-long. I love that I can add avocado, scallions, cheese, cilantro, jalapenos, tortilla chips, etc. It is kind of like a choose your own adventure dish that just makes me so so happy. We were invited to a potluck last week, while San Diego… Read more »
I love mexican food and wish that every day was TACO TUESDAYYYYYY! I would eat chips and salsa and tacos and chips and guacamole and chips and tacos and salsa and hot sauce and tacos and cheese and chips and salsa every single day if I could. I have been playing around with these tortillas for months and I think I finally got it. These gluten-free tortillas are sturdy enough to hold all of your taco goodness like cheese… Read more »
