At the end of last year, Derika and I spent two weeks traveling through Thailand. During that time we spent a few days in Bangkok, Chiang Mai, and Krabi, taking cooking classes in each city. The food scene in Thailand really blew my mind and I was glad that we took the time to take a cooking class in each location. Out of all of the things that we learned to make, my favorite dish was a Chiang Mai Curry… Read more »
