In honor of Taco Tuesday, I am sharing my quick and simple Pico de Gallo recipe. I love Pico and all types of salsa. The best thing about both of them is that chips can be used as the vehicle, and I have never met a chip that I did not like. The secret to a great Pico is to keep it simple. When I first started making Pico de Gallo, I would always try to sass it up with… Read more »
