Every time I make vegetable stock, I wonder why I ever bother buying it in the store. It’s so easy! Chop up some vegetables, cover with water, and simmer. Done. You’ll have enough stock to make whatever your little heart desires…and this veggie stock is much healthier. You will see a lot of recipes out there that have you cut up perfectly good veggies to boil to make the stock. I prefer to save my veggie scraps from everything that I… Read more »