Oh, tofu…Let me count the ways! Are you ready for a tofu recipe that will even impress your meat eating friends!? I love tofu, because it is so simple to make and easily absorbs the flavor of whatever you cook it with. I keep my tofu really simple and it goes great in bowls, fried rice, stir-fries and curries. I love a good fried tofu, but to keep this recipe on the healthier side, I bake this version. I have… Read more »
I remember the first time that I had tofu…I was 15 and I had just stopped eating meat. I put it into my stir-fry bowl at a Mongolian restaurant and I hated it. The texture was way weird and it kind of disintegrated in my mouth…YUCK! I actually didn’t start to like tofu until I started eating Thai food, their tofu was super firm and they crisped the heck out of it. Everything is better fried! I can now eat… Read more »
